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where there’s cake, there’s life. where there’s cake, there’s love.



when you are with those you love, the “sweet parts” happen everyday

Curtis & Cake is a small-batch cake and sweets studio inspired by the tastes of the American South.  We specialize in one-of-a-kind wedding and celebration cakes, gourmet marshmallows, and a range of specialty confections and cookies including "Big Dippers" (our elevated version of the classic moon pie), French macarons and decorated iced cookies. At Curtis & Cake we work in small batches with the highest quality ingredients possible. 

We can work with you closely to design memorable favors and welcome baskets for your guests, whimsical sweets tables for your shower, a customized, multi-tiered stunner complete with delicate sugar flowers for your big day, or a flavor forward cake for your next dinner party.





"everyday celebration" cakes are typically four torted layers covered with real butter Italian meringue buttercream.

6 inch - start at $45 / 8 inch  - start at $65 / 10 inch - start at $95

Base price does not include fillings or flourish.

Please contact me regarding custom cakes for weddings and other special occasions--let's see what we can dream up together!


  • dark chocolate stout
  • Edna Lewis's Best Chocolate
  • Southern lemon
  • Red Velvet
  • Coconut
  • fragrant vanilla
  • Hummingbird
  • pistachio
  • rum bundt




Italian Meringue Buttercream

  • vanilla
  • chocolate
  • lemon
  • buttermilk
  • salted caramel
  • rose or orange blossom scented
  • mocha
  • cream cheese


  • house made lemon curd
  • raspberry jam
  • raspberry rose jam
  • peach jam
  • apricot jam
  • house made salted caramel
  • white or dark chocolate ganache





I love beautiful cakes (!) and will always ensure yours is as attractive as possible. Fresh or sugar flowers, fruit, meringues, candied nuts are subject to availability and can incur additional charge. Let me know something about your occasion and I'll do my best to support your vision with my design!

“Where there’s cake, there’s hope.
And there’s always cake.”

– dean koontz



Call (312) 504–7751 or email

Fort Atkinson: 108 Milwaukee Ave.  Madison: FEED Kitchens, 1219 N. Sherman Ave.